Validation Information: Synchronised Nutrition and Activity Program Adults (SNAPA)
Hillier 2012
The development and evaluation of a novel Internet-based computer program to assess previous-day dietary and physical activity behaviours in adults: the Synchronised Nutrition and Activity Program for Adults (SNAPA)
The Synchronised Nutrition and Activity Program for Adults (SNAPATM) was developed to address the need for accurate, reliable, feasible, inexpensive and low-burden methods for assessing specific dietary and physical activity behaviours in adults. Short-term test-retest reliability of SNAPATM was assessed in forty-four adults (age 41·4 (SD 17·3) years) who completed SNAPATM twice in 1 day. Concurrent validity against direct dietary observation and combined heart rate and accelerometry was assessed in seventy-seven adults (age 34·4 (SD11·1) years). Test-retest reliability revealed no substantial systematic shifts in mean values of the outcome variables: percentage of food energy from fat (% fat), number of portions of fruit and vegetables (FV) and minutes of moderate-to-vigorous physical activity (MVPA). For lunchtime dietary intake, the mean match rate between food items reported using SNAPATM and those observed was 81·7 %, with a phantom rate of 5·6%. Pearson’s correlations between SNAPATM and the reference methods ranged from 0·27 to 0·56 for %fat, FV portions and minutes of MVPA. For %fat and FV intake, there was no fixed or proportional bias, and mean differences between the methods (SNAPATM - reference) were 5·1% and 0 portions, respectively. For minutes of MVPA, a fixed bias of -28 min was revealed when compared with all minutes of MVPA measured by combined heart rate and accelerometry, whereas a proportional bias (slope 1·47) was revealed when compared with minutes carried out in bouts ≥10 min. SNAPATM is a promising tool for measuring specific energy balance behaviours, though further work is required to improve accuracy for physical activity behaviours.
Total number of nutrients validated: 0
Not all of the nutrients validated in the validation studies are included in the table below, as statistical data was only selected to be displayed for a number of nutrients, this included:
- Energy
- Fat
- Saturated Fat
- Mono-unsaturated Fat
- Poly-unsaturated Fat
- Carbohydrates
- Protein
- Sugar
- Non‐starch polysaccharides(NSP)
- Sodium
- Calcium
- Iron
- Zinc
- Retinol
- Folate
- Folic Acid
- Vitamin B12
- Vitamin C
- Fruit & Vegetables
- Urinary Nitrogen
To find information on the other validated nutrients please read the validation study.
- Macronutrients: 0
- Micronutrients: 0
Comparator | Lifestage | Sex | Nutrient Measured | Mean Difference | Standard Deviation | Correlation Coefficient | Cohen's Kappa Coefficient | Percentage Agreement | Percentage Agreement Categories | Lower Limits of Agreement | Upper Limits of Agreement |
---|---|---|---|---|---|---|---|---|---|---|---|
Direct Observation | Adults | Both | Fruit and Vegetables (portions) | 0.0 |
Some results have been calculated using statistical techniques based on the published data.
For further information on statistical terms click on Statistical tests used in validation studies
All correlations coefficients in the table are unadjusted unless stated otherwise. For adjusted correlation coefficients and other statistical methods used in the study e.g. paired t-tests, please read the validation articles.
- # Adjusted
- † Energy adjusted.
- ‡ For loge-transformed, energy-adjusted nutrient intakes.
- ^ Adjacent included.
- ᵟ Participants provided identical responses.
- (w) = Weighted.
Hillier FC, Batterham AM, Crooks S, Moore HJ, Summerbell CD. The development and evaluation of a novel Internet-based computer program to assess previous-day dietary and physical activity behaviours in adults: the Synchronised Nutrition and Activity Program for Adults (SNAPA™). British journal of nutrition. 2012 Apr 28;107(08):1221-31.